Browsing by Author Schwingshackl, L. (Lukas)
Showing results 1 to 2 of 2
Issue Date | Title | Type | Author(s) |
2018 | Comparative effects of different dietary approaches on blood pressure in hypertensive and pre-hypertensive patients: A systematic review and network meta-analysis | Articulo | Schwingshackl, L. (Lukas); Chaimani, A. (Anna); Schwedhelm, C. (Carolina); Toledo, E. (Estefanía); Pünsch, M. (Marina); Hoffmann, G. (Georg); Boeing, H. (Heiner) |
2019 | Virgin olive oil and health: summary of the III international conference on virgin olive oil and health consensus report, JAEN (Spain) 2018 | Articulo | Gaforio, J.J. (José Juan); Visioli, F. (Francesco); Alarcón-de-la-Lastra, C. (Catalina); Castañer, O. (Olga); Delgado-Rodriguez, M. (Miguel); Fito, M. (Montserrat); Hernández, A.F. (Antonio F.); Huertas, J.R (Jesús R.); Martinez-Gonzalez, M.A. (Miguel Ángel); Menendez, J.A. (Javier A.); Osada, J. (Jesús) de la; Papadaki, A. (Angeliki); Parrón, T. (Tesifón); Pereira, J.E. (Jorge E.); Rosillo, M.A. (María A.); Sánchez-Quesada, C. (Cristina); Schwingshackl, L. (Lukas); Toledo, E. (Estefanía); Tsatsakis, A.M. (Aristidis M.) |