| Issue Date | Title | Type | Author(s) |
| 2012 | Antidiabetic effects of natural plant extracts via inhibition of carbohydrate hydrolysis enzymes with emphasis on pancreatic alpha amylase | Articulo | Etxeberria, U. (Usune) ; Garza, A.L. (Ana Laura) de la; Campión-Zabalza, J. (Javier); Martinez, J.A. (José Alfredo); Milagro-Yoldi, F.I. (Fermín Ignacio) |
| 2023 | Correlation between serum advanced glycation end products and dietary intake of advanced glycation end products estimated from home cooking and food frequency questionnaires | Articulo | Vasilj, M. (María); Goñi-Mateos, L. (Leticia); Gayoso, L. (Lucía); Razquin, C. (Cristina); Sesma, M.T. (María Teresa); Etxeberria, U. (Usune); Ruiz-Canela, M. (Miguel) |
| 2022 | Development and validation of a new home cooking frequency questionnaire: A pilot study | Articulo | Goñi-Mateos, L. (Leticia); Gil, M. (Mario); De-la-O-Pascual, V. (Víctor); Martinez-Gonzalez, M.A. (Miguel Ángel); Eisenberg, D.M. (David M.); Pueyo-Garrigues, M. (María); Vasilj, M. (María); Gayoso, L. (Lucía); Etxeberria, U. (Usune); Ruiz-Canela, M. (Miguel) |
| 2018 | Do the effects of resveratrol on thermogenic and oxidative capacities in IBAT and skeletal muscle depend on feeding conditions? | Articulo | Milton-Laskibar, I. (Iñaki); Aguirre, L. (Leixuri); Etxeberria, U. (Usune); Milagro-Yoldi, F.I. (Fermín Ignacio); Martinez, J.A. (José Alfredo); Portillo, M.P. (María P.) |
| 21-Nov-2019 | Gut microbiota and metabolomic changes associated to the beneficial effects of polyphenols on obesity | Tesis | Etxeberria, U. (Usune) |
| 2013 | Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition | Articulo | Etxeberria, U. (Usune); Fernandez-Quintela, A. (Alfredo); Milagro-Yoldi, F.I. (Fermín Ignacio); Aguirre, L. (Leixuri); Martinez, J.A. (José Alfredo); Portillo, M.P. (María P.) |
| 2015 | Metabolic faecal fingerprinting of trans-resveratrol and quercetin following a high-fat sucrose dietary model using liquid chromatography coupled to high-resolution mass spectrometry | Articulo | Martinez, J.A. (José Alfredo); Milagro-Yoldi, F.I. (Fermín Ignacio); Portillo, M.P. (María P.); Macarulla, M.T. (M. Teresa); Romo‐Hualde, A. (Ana); Boque, N. (Noemi); Arias, N. (Noemi); Etxeberria, U. (Usune) |
| 2014 | Modulation of hyperglycemia and TNF[alfa]-mediated inflammation by helichrysum and grapefruit extracts in diabetic db/db mice | Articulo | Garza, A.L. (Ana Laura) de la; Etxeberria, U. (Usune); Palacios-Ortega, S. (Sara); Haslberger, A.G. (Alexander G.); Aumueller, E. (Eva); Milagro-Yoldi, F.I. (Fermín Ignacio); Martinez, J.A. (José Alfredo) |
| 2015 | Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats | Articulo | Milagro-Yoldi, F.I. (Fermín Ignacio); Martinez, J.A. (José Alfredo); Portillo, M.P. (María P.); Macarulla, M.T. (M. Teresa); Boque, N. (Noemi); Arias, N. (Noemi); Etxeberria, U. (Usune) |
| 2015 | Shifts in microbiota species and fermentation products in a dietary model enriched in fat and sucrose | Articulo | Martinez, J.A. (José Alfredo); Milagro-Yoldi, F.I. (Fermín Ignacio); Portillo, M.P. (María P.); Macarulla, M.T. (M. Teresa); Boque, N. (Noemi); Arias, N. (Noemi); Etxeberria, U. (Usune) |
