Browsing by Author Torres, N. (Nazareth)
Showing results 1 to 7 of 7
| Issue Date | Title | Type | Author(s) |
| 2019 | Aminoacids and flavonoids profiling in tempranillo berries can be modulated by the arbuscular mychorrhizal fungi | Articulo | Goicoechea, N. (Nieves) ; Antolin-Bellver, M.C. (M. Carmen); Hilbert, G. (Ghislaine); Torres, N. (Nazareth) |
| 2018 | Arbuscular mycorrhizal symbiosis as a promising resource for Improving berry quality in grapevines under changing environments | Revision | Torres, N. (Nazareth); Antolin-Bellver, M.C. (M. Carmen); Goicoechea, N. (Nieves) |
| 2018 | Influence of irrigation strategy and mycorrhizal inoculation on fruit quality in different clones of Tempranillo grown under elevated temperatures | Articulo | Torres, N. (Nazareth); Goicoechea, N. (Nieves); Antolin-Bellver, M.C. (M. Carmen) |
| 29-Jan-2019 | Influencia de la inoculación micorrícica sobre la composición fenólica y la capacidad antioxidante de la vid (Vitis Vinifera L.) CV. Tempranillo en diferentes escenarios del cambio climático | Tesis | Torres, N. (Nazareth) |
| Jun-2019 | Mycorrhizal symbiosis affects ABA metabolism during berry ripening in Vitis vinifera L. cv. Tempranillo grown under climate change scenarios | Articulo | Torres, N. (Nazareth); Goicoechea, N. (Nieves); Zamarreño, A.M. (Angel Maria); Antolin-Bellver, M.C. (M. Carmen) |
| 2023 | Mycorrhizal symbiosis improve fruit quality in Tempranillo grapevine sensitive to low-moderate warming | Articulo | Goicoechea, N. (Nieves); Torres, N. (Nazareth); Garmendia, I. (Idoia); Hilbert, G. (Ghislaine); Antolin-Bellver, M.C. (M. Carmen) |
| Sep-2018 | Nutritional properties of Tempranillo grapevine leaves are affected by clonal diversity, mycorrhizal symbiosis and air temperature regime | Articulo | Torres, N. (Nazareth); Antolin-Bellver, M.C. (M. Carmen); Garmendia, I. (Idoia); Goicoechea, N. (Nieves) |
