Browsing by Author Ibero-Baraibar, I. (Idoia)
Showing results 1 to 6 of 6
| Issue Date | Title | Type | Author(s) |
| 2019 | Association of lifestyle factors and inflammation with sarcopenic obesity: data from the PREDIMED-Plus trial | Articulo | Abete, I. (Itziar) ; Konieczna, J. (Jadwiga); Zulet, M.A. (María Ángeles); Galmes-Panades, A.M. (Aina M.); Ibero-Baraibar, I. (Idoia); Babio, N. (Nancy); Estruch, R. (Ramón); Vidal, J. (Josep); Toledo, E. (Estefanía); Razquin, C. (Cristina); Bartolomé, R. (Rafael); Diaz-Lopez, A. (Andres); Fiol, M. (Miquel); Casas, R. (Rosa); Vera, J. (Josep); Buil-Cosiales, P. (Pilar); Pinto, X. (Xavier); Corbella, E. (Emili); Portillo, M.P. (María P.); Paz, J.A. (José Antonio) de; Martin, V. (Vicente); Daimiel, L. (Lidia); Goday, A. (Albert); Rosique-Esteban, N. (Nuria); Salas-Salvado, J. (Jordi); Romaguera, D. (Dora); Martinez, J.A. (José Alfredo); PREDIMED-PLUS Investigators |
| 2016 | Cocoa extract intake for 4 weeks reduces postprandial systolic blood pressure response of obese subjects, even after following an energy-restricted diet | Articulo | Ibero-Baraibar, I. (Idoia); Suarez, M. (Manuel); Arola-Arnal, A. (Anna); Zulet, M.A. (María Ángeles); Martinez, J.A. (José Alfredo) |
| 2013 | Different postprandial acute response in healthy subjects to three strawberry jams varying in carbohydrate and antioxidant content: a randomized, crossover trial | Articulo | Ibero-Baraibar, I. (Idoia); Cuervo, M. (Marta); Navas-Carretero, S. (Santiago); Abete, I. (Itziar); Zulet, M.A. (María Ángeles); Martinez, J.A. (José Alfredo) |
| 21-Nov-2019 | Influence of cocoa extract intake on oxidative, cardiometabolic and psycological status, including a metabolomic approach in middle-aged obese subjects | Tesis | Ibero-Baraibar, I. (Idoia) |
| 2014 | Metabolomics identifies changes in fatty acid and amino acid profiles in serum of overweight older adults following a weight loss intervention | Articulo | Martinez, J.A. (José Alfredo); Zulet, M.A. (María Ángeles); O'Gorman, A. (A.); Hermsdorff, H.H. (H. H.); Ibero-Baraibar, I. (Idoia); Brennan, L. (Lorraine); Perez-Cornago, A. (Aurora) |
| 2014 | Oxidized LDL levels decreases after the consumption of ready-to-eat meals supplemented with cocoa extract within a hypocaloric diet | Articulo | Ibero-Baraibar, I. (Idoia); Abete, I. (Itziar); Navas-Carretero, S. (Santiago); Massis-Zaid, A. (A.); Martinez, J.A. (José Alfredo); Zulet, M.A. (María Ángeles) |
