Browsing by Author Gómez-Donoso, C. (Clara)
Showing results 1 to 9 of 9
| Issue Date | Title | Type | Author(s) |
| 2019 | A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort | Articulo | Gómez-Donoso, C. (Clara) ; Martinez-Gonzalez, M.A. (Miguel Ángel); Martinez, A. (Alfredo); Gea, A. (Alfredo); Sanz-Serrano, J. (Julen); Pérez-Cueto, F.J.A. (Federico J. A.); Bes-Rastrollo, M. (Maira) |
| 2019 | Adherence to dietary guidelines for the Spanish population and risk of overweight/ obesity in the SUN cohort | Articulo | Gómez-Donoso, C. (Clara); Martinez-Gonzalez, M.A. (Miguel Ángel); Martinez, J.A. (José Alfredo); Sayon-Orea, C. (Carmen); Fuente-Arrillaga, C. (Carmen) de la; Bes-Rastrollo, M. (Maira) |
| 2019 | Association between consumption of ultra-processed foods and all cause mortality: SUN prospective cohort study | Articulo | Rico-Campà, A. (Anais); Martinez-Gonzalez, M.A. (Miguel Ángel); Álvarez-Álvarez, I. (Ismael); Raquel; Fuente-Arrillaga, C. (Carmen) de la; Gómez-Donoso, C. (Clara); Bes-Rastrollo, M. (Maira) |
| 8-Jul-2021 | Diet-related approaches for primary prevention of obesity and premature mortality | Tesis | Gómez-Donoso, C. (Clara) |
| 2022 | Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort | Articulo | Asfura-Carrasco, D. (Daniela); Santiago, S. (Susana); Zazpe, I. (Itziar); Gómez-Donoso, C. (Clara); Bes-Rastrollo, M. (Maira); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2022 | Mortality prediction of the nutrient profile of the Chilean front-of-pack warning labels: Results from the Seguimiento Universidad de Navarra prospective cohort study | Articulo | Bullón-Vela, M. V. (María Vanessa); Sayon-Orea, C. (Carmen); Gómez-Donoso, C. (Clara); Martínez-Hernández, J.A. (J. Alfredo); Martinez-Gonzalez, M.A. (Miguel Ángel); Bes-Rastrollo, M. (Maira) |
| 2021 | Nutri-Score, alimentos ultraprocesados y salud | Articulo | Gómez-Donoso, C. (Clara); Martinez-Gonzalez, M.A. (Miguel Ángel); Bes-Rastrollo, M. (Maira) |
| 2021 | Reducción de carnes rojas y procesadas en la población española: ¿cuál es su impacto sobre la mortalidad cardiovascular? | Articulo | Martin-Calvo, N. (Nerea); Bes-Rastrollo, M. (Maira); Gómez-Donoso, C. (Clara); Rodríguez-Artalejo, F. (Fernando); Vioque, J. (Jesús); Royo-Bordonada, M.A. (Miguel Angel); Bueno-Cavanillas, A. (Aurora); Ruiz-Canela, M. (Miguel); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2020 | Ultra‐processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project | Articulo | Gómez-Donoso, C. (Clara); Sanchez-Villegas, A. (Almudena); Martinez-Gonzalez, M.A. (Miguel Ángel); Gea, A. (Alfredo); De-Deus-Mendonça, R. (Raquel); Lahortiga-Ramos, F. (Francisca); Bes-Rastrollo, M. (Maira) |
