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| Issue Date | Title | Type | Author(s) |
| 2018 | Determinants of self-rated health perception in a sample of a physically active population: PLENUFAR VI study | Articulo | Sayon-Orea, C. (Carmen) ; Santiago, S. (Susana); Bes-Rastrollo, M. (Maira); Martinez-Gonzalez, M.A. (Miguel Ángel); Pastor, M.R. (María R.); Moreno-Aliaga, M. J. (María Jesús); Tur, J.A. (Josep A.); García, A. (Aquilino); Martinez, J.A. (José Alfredo) |
| 2021 | Diet quality indices in the SUN cohort: observed changes and predictors of changes in scores over a 10-year period | Articulo | Zazpe, I. (Itziar); Santiago, S. (Susana); Toledo, E. (Estefanía); Bes-Rastrollo, M. (Maira); Fuente-Arrillaga, C. (Carmen) de la; Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 8-Jul-2021 | Diet-related approaches for primary prevention of obesity and premature mortality | Tesis | Gómez-Donoso, C. (Clara) |
| 2023 | Effect of binge-drinking on quality of life in the 'Seguimiento Universidad de Navarra' (SUN) cohort | Articulo | Pérez-Araluce, R.M. (Rafael María); Bes-Rastrollo, M. (Maira); Martinez-Gonzalez, M.A. (Miguel Ángel); Toledo, E. (Estefanía); Ruiz-Canela, M. (Miguel); Barbería-Latasa, M. (María); Gea, A. (Alfredo) |
| 2023 | Effect of dietary phenolic compounds on incidence of type 2 diabetes in the "Seguimiento Universidad de Navarra" (SUN) cohort | Articulo | Vazquez-Ruiz, Z. (Zenaida); Martinez-Gonzalez, M.A. (Miguel Ángel); Vitelli-Storelli, F. (Facundo); Bes-Rastrollo, M. (Maira); Basterra-Gortari, F.J. (Francisco Javier); Toledo, E. (Estefanía) |
| 2022 | Effect of olive oil consumption on cardiovascular disease, cancer, type 2 diabetes, and all-cause mortality: A systematic review and meta-analysis | Articulo | Martinez-Gonzalez, M.A. (Miguel Ángel); Sayon-Orea, C. (Carmen); Bullón-Vela, M. V. (María Vanessa); Bes-Rastrollo, M. (Maira); Rodríguez-Artalejo, F. (Fernando); Yusta-Boyo, M.J. (María José); García-Solano, M. (Marta) |
| 2022 | Effect of olive oil consumption on cardiovascular disease, cancer, type 2 diabetes, and all-cause mortality: a systematic review and meta-analysis | Revision | Martinez-Gonzalez, M.A. (Miguel Ángel); Sayon-Orea, C. (Carmen); Bullón-Vela, M. V. (María Vanessa); Bes-Rastrollo, M. (Maira); Rodríguez-Artalejo, F. (Fernando); Yusta-Boyo, M.J. (María José); García-Solano, M. (Marta) |
| 2010 | Effect of smoking on body weight: longitudinal analysis of the SUN cohort | Articulo | Basterra-Gortari, F.J. (Francisco Javier); Forga, L. (Luis); Bes-Rastrollo, M. (Maira); Toledo, E. (Estefanía); Martinez, J.A. (José Alfredo); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2018 | Egg consumption and dyslipidemia in a Mediterranean cohort | Articulo | Vazquez-Ruiz, Z. (Zenaida); Fuente-Arrillaga, C. (Carmen) de la; Bes-Rastrollo, M. (Maira); Zazpe, I. (Itziar); Santiago, S. (Susana); Razquin, C. (Cristina); Toledo, E. (Estefanía); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2011 | Egg consumption and risk of cardiovascular disease in the sun project | Articulo | Zazpe, I. (Itziar); Beunza, J.J. (Juan José); Bes-Rastrollo, M. (Maira); Wärnberg, J. (Julia); Fuente-Arrillaga, C. (Carmen) de la; Benito-Corchon, S. (Silvia); Vazquez-Ruiz, Z. (Zenaida); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2013 | Egg consumption and risk of type 2 diabetes in a Mediterranean cohort: the SUN project | Articulo | Zazpe, I. (Itziar); Beunza, J.J. (Juan José); Bes-Rastrollo, M. (Maira); Basterra-Gortari, F.J. (Francisco Javier); Mari-Sanchis, A. (Amelia); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2013 | Empirically derived dietary patterns and health-related quality of life in the SUN Project | Articulo | Ruano, C. (Cristina); Henriquez-Sanchez, P. (Patricia); Martinez-Gonzalez, M.A. (Miguel Ángel); Bes-Rastrollo, M. (Maira); Ruiz-Canela, M. (Miguel); Sanchez-Villegas, A. (Almudena) |
| 2022 | Encouraging natural ventilation to improve indoor environmental conditions at schools. Case studies in the north of Spain before and during COVID | Articulo | Monge-Barrio, A. (Aurora); Bes-Rastrollo, M. (Maira); Dorregaray-Oyaregui, S. (Sara); González-Martinez, P. (Purificación); Martin-Calvo, N. (Nerea); López-Hernández, D. (Dolores); Arriazu-Ramos, A. (Ainhoa); Sánchez-Ostiz, A. (Ana) |
| 2020 | Environmental Impact of Dietary Choices: Role of the Mediterranean and Other Dietary Patterns in an Italian Cohort | Articulo | Grosso, G. (Giuseppe); Fresan, U. (Ujue); Bes-Rastrollo, M. (Maira); Marventano, S. (Stefano); Galvano, F. (Fabio) |
| 2008 | Evaluation of the prognostic value of the risk, injury, failure, loss and end-stage renal failure (RIFLE) criteria for acute kidney injury | Articulo | Perez-Valdivieso, J.R. (José Ramón); Bes-Rastrollo, M. (Maira); Monedero, P. (Pablo); Irala, J. (Jokin) de; Lavilla, F.J. (Francisco Javier) |
| 2011 | External validation and comparison of three scores to predict renal replacement therapy after cardiac surgery: A multicenter cohort | Articulo | Vives, M. (Marc); Monedero, P. (Pablo); Perez-Valdivieso, J.R. (José Ramón); Garcia-Fernandez, N. (Nuria); Lavilla, J. (Javier); Herreros, J. (Jesús); Bes-Rastrollo, M. (Maira) |
| 2014 | Fast food consumption and gestational diabetes incidence in the SUN project | Articulo | Dominguez, L.J. (Ligia J.); Martinez-Gonzalez, M.A. (Miguel Ángel); Basterra-Gortari, F.J. (Francisco Javier); Gea, A. (Alfredo); Barbagallo, M. (Mario); Bes-Rastrollo, M. (Maira) |
| 2013 | Financial conflicts of interest and reporting bias regarding the association between sugar-sweetened beverages and weight gain: a systematic review of systematic reviews | Articulo | Bes-Rastrollo, M. (Maira); Schulze, M.B. (Matthias B.); Ruiz-Canela, M. (Miguel); Martinez-Gonzalez, M.A. (Miguel Ángel) |
| 2023 | Forecasting levels of serum 25-hydroxyvitamin D based on dietary intake, lifestyle and personal determinants in a sample of Southern Europeans | Articulo | Valer-Martínez, A. (Ana); Sayon-Orea, C. (Carmen); Martínez-Hernández, J.A. (J. Alfredo); Fuente-Arrillaga, C. (Carmen) de la; Pérez-de-Rojas, J. (Javier); Barcones-Molero, (M.F.) María Fé; Martinez-Gonzalez, M.A. (Miguel Ángel); Bes-Rastrollo, M. (Maira) |
| 2015 | Frecuencia de comidas fuera de casa y calidad de hidratos de carbono y de grasas en el proyecto SUN | Articulo | Villacis, C. (Cecilia); Zazpe, I. (Itziar); Santiago, S. (Susana); Fuente-Arrillaga, C. (Carmen) de la; Bes-Rastrollo, M. (Maira); Martinez-Gonzalez, M.A. (Miguel Ángel) |
