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Browsing by Author Cuervo, M. (Marta)
Showing results 1 to 9 of 9
| Issue Date | Title | Author(s) | | 2009 | Consumo de jamón curado e incidencia de eventos cardiovasculares, hipertensión arterial o ganancia de peso | Ruiz-Canela, M. (Miguel); Bes-Rastrollo, M. (Maira); Zazpe, I. (Itziar); Martinez, J.A. (José Alfredo); Cuervo, M. (Marta); Martinez-Gonzalez, M.A. (Miguel Angel) |
| 2008 | Food consumption analysis in Spanish elderly based upon the Mini Nutritional Assessment Test | Cuervo, M. (Marta); Ansorena, D. (Diana); Garcia, A. (A.); Astiasaran, I. (Iciar); Martinez, J.A. (José Alfredo) |
| 2010 | Frequent consumption of selenium-enriched chicken meat by adults causes weight loss and maintains their antioxidant status. | Navas-Carretero, S. (Santiago); Cuervo, M. (Marta); Abete, I. (Itziar); Zulet, M.A. (María Ángeles); Martinez, J.A. (José Alfredo) |
| 2009 | Impact of global and subjective mini nutritional assessment (MNA) questions on the evaluation of the nutritional status: The role of gender and age | Cuervo, M. (Marta); Ansorena, D. (Diana); Martinez-Gonzalez, M.A. (Miguel Angel); Garcia, A. (A.); Astiasaran, I. (Iciar); Martinez, J.A. (José Alfredo) |
| 2009 | Nutritional assessment interpretation on 22 007 Spanish community-dwelling elders through the Mini Nutritional Assessment test | Cuervo, M. (Marta); Garcia, A. (A.); Ansorena, D. (Diana); Sanchez-Villegas, A. (Almudena); Martinez-Gonzalez, M.A. (Miguel Angel); Astiasaran, I. (Iciar); Martinez, J.A. (José Alfredo) |
| 2007 | Nutrition, dietetics and food sciences degrees across Europe | Cuervo, M. (Marta); Brehme,U. (U.); Egli, I. (I.M.); Elmadfa, I. (I.); Gronowska-Senger, A. (A.); Tetens, I. (I.); Martinez, J.A. (José Alfredo); Branca, F. (F.) |
| 2012 | Perinatal and parental determinants of childhood overweight in 6-12 years old children | Santiago, S. (Susana); Cuervo, M. (Marta); Martinez, J.A. (José Alfredo); Zazpe, I. (Itziar) |
| 2010 | The inclusion of functional foods enriched in fibre, calcium, iodine, fat-soluble vitamins and n-3 fatty acids in a conventional diet improves the nutrient profile according to the Spanish reference intake | Berasategui, I. (Izaskun); Cuervo, M. (Marta); Ruiz-de-Las-Heras, A. (Arantza); Santiago, S. (Susana); Martinez, J.A. (José Alfredo); Astiasaran, I. (Iciar); Ansorena, D. (Diana) |
| 2009 | Valoración de la circunferencia de la pantorrilla como indicador de riesgo de desnutrición en personas mayores | Cuervo, M. (Marta); Ansorena, D. (Diana); Garcia, A. (A.); Martinez-Gonzalez, M.A. (Miguel Angel); Astiasaran, I. (Iciar); Martinez, J.A. (José Alfredo) |
Showing results 1 to 9 of 9
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