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Browsing by Author Zulet, M.A. (María Ángeles)
Showing results 3 to 19 of 19
| Issue Date | Title | Author(s) | | 2013 | Beneficial effects of the RESMENA Dietary pattern on oxidative stress in patients suffering from metabolic syndrome with hyperglycemia are associated to dietary TAC and fruit consumption | Iglesia, R. (Rocío) de la; Lopez-Legarrea, P. (Patricia); Celada, P. (Paloma); Sanchez-Muniz, M.J. (M.J.); Martinez, J.A. (José Alfredo); Zulet, M.A. (María Ángeles) |
| 2007 | Biomarcadores del estado inflamatorio: nexo de unión con la obesidad y complicaciones asociadas | Zulet, M.A. (María Ángeles); Puchau, B. (Blanca); Navarro, C. (C.); Marti, A. (Amelia); Martinez, J.A. (José Alfredo) |
| 2011 | Central adiposity rather than total adiposity measurements are specifically involved in the inflammatory status from healthy young adults. | Hermsdorff, H. (H.H.), et al |
| 2011 | Chronologically scheduled snacking with high-protein products within the habitual diet in type-2 diabetes patients leads to a fat mass loss: a longitudinal study. | Navas-Carretero, S. (Santiago), et al |
| 2010 | Dietary total antioxidant capacity and obesity in children and adolescents | Puchau, B. (Blanca), et al |
| 2009 | Dietary total antioxidant capacity: a novel indicator of diet quality in healthy young adults | Puchau, B. (Blanca), et al |
| 2011 | Dietary total antioxidant capacity is inversely related to central adiposity as well as to metabolic and oxidative stress markers in healthy young adults | Hermsdorff, H. (H.H.), et al |
| 2003 | DNA microarray analysis of genes differentially expressed in diet-induced (cafeteria) obese rats. | Lopez, I.P. (Iciar P.), et al |
| 2002 | Down-regulation of heart HFABP and UCP2 gene expression in diet-induced (cafeteria) obese rats. | Marti, A. (Amelia), et al |
| 2009 | Efecto del ácido linoleico conjugado (CLA) sobre el perfil lipídico en humanos | Agueda, M. (Mayi), et al |
| 2001 | Effects of the whole seed and a protein isolate of faba bean (Vicia faba) on the cholesterol metabolism of hypercholesterolaemic rats | Macarulla, M.T (M. Teresa), et al |
| 2010 | Frequent consumption of selenium-enriched chicken meat by adults causes weight loss and maintains their antioxidant status. | Navas-Carretero, S. (Santiago), et al |
| 2010 | Fruit and vegetable consumption and proinflammatory gene expression from peripheral blood mononuclear cells in young adults: a translational study | Hermsdorff, H.H. (H.H.), et al |
| 2010 | Hypothesis-oriented food patterns and incidence of hypertension: 6-year follow-up of the SUN (Seguimiento Universidad de Navarra) prospective cohort | Toledo, E. (Estefanía), et al |
| 2011 | Relationship of oxidized low density lipoprotein with lipid profile and oxidative stress markers in healthy young adults: a translational study | Barbosa, K.B. (K.B.), et al |
| 2011 | The implication of unknown bioactive compounds and cooking techniques in relations between the variety in fruit and vegetable intake and inflammation | Hermsdorff, H.H. (H.H.), et al |
| 2011 | The reduction of the metabolyc syndrome in Navarra-Spain (RESMENA-S) study; a multidisciplinary strategy based on chrononutrition and nutritional education, together with dietetic and psychological control | Zulet, M.A. (María Ángeles), et al |
Showing results 3 to 19 of 19
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