Sensitivity of grapevine phenology to water availability, temperature and CO2 concentration
Other Titles:
Partial least squares regression
Keywords:
Dormancy
Ripening
Viticulture
Climate change
Fruit development
Chilling
Note:
This is an open access article distributed under the Creative Commons: Atribution License (cc BY)
Citation:
Martínez-Lüscher J, Kizildeniz T, Vučetić V, Dai Z, Luedeling E, van Leeuwen C, Gomès E, Pascual I, Irigoyen JJ, Morales F and Delrot S (2016) Sensitivity of Grapevine Phenology to Water Availability, Temperature and CO2 Concentration. Front. Environ. Sci. 4:48.
Statistics and impact
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