Reported dietary intake, disparity between the reported consumption and the level needed for adequacy and food sources of calcium, phosphorus, magnesium and vitamin D in the spanish population: findings from the ANIBES study
Keywords:
Materias Investigacion::Ciencias de la Salud::Salud pública
ANIBES study
Calcium
Food intake
Magnesium
Misreporting
Nutrients
Phosphorus
Vitamin D
Note:
Creative Commons Attribution License 4.0
Citation:
Olza J., Aranceta-Bartrina J., González-Gross M., Ortega R.M., Serra-Majem L., Varela G. Reported dietary intake, disparity between the reported consumption and the level needed for adequacy and food sources of calcium, phosphorus, magnesium and vitamin D in the spanish population: findings from the ANIBES study. Nutrients 2017 Feb;9(2):168.
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